Yellow Plastic BBQ & Grill Fan for Charcoal

Yellow Plastic Fire Fan

A simple way to bring embers back to life. In countries where people cook on a mangal, a fan is part of the basic kit: a few strokes give the charcoal the air it needs to catch or pick up again.

Why use it?

• To light up faster: the extra air gets the charcoal burning, with no need for more firelighters.
• To revive fading embers during cooking, without adding more charcoal.
• To wave the smoke away from you and your guests.

Light and rigid, it moves a good amount of air with each stroke. Its yellow colour makes it easy to spot next to the barbecue.

How to use
Fan the embers from a distance, with broad, steady strokes. The fan is made of plastic: never rest it on the barbecue or near the embers, and keep it away from the flames.

Care
Wash in soapy water and leave to dry.